February Menu
Brown Butter Sea Salt
Vanilla cake donut with a brown butter glaze topped with a Maldon sea salt flake crumble.
Festive Vanilla
Vanilla cake donut with a vanilla bean glaze and topped with festive celebration sprinkles.
Old Fashioned
Buttermilk cake donut infused with a dash of nutmeg with a traditional butter glaze.
Blueberry Lemon
Vanilla cake donut infused with blueberries and topped with a Meyer lemon zest glaze.
Boysenberry
Vanilla cake donut with a house-made boysenberry glaze.
Crumb Cake
Nutmeg cake donut with our classic glaze topped with house-made cinnamon and nutmeg crumble.
Red Velvet
Red velvet cake donut (no artificial colors or flavors) with a cream cheese glaze topped with house-made red velvet cookie crumble and a cream cheese whip.
Chocolate Raised
Raised donut with a chocolate ganache glaze made with French Valrhona chocolate.
Vanilla Bean
Raised donut topped with a vanilla glaze made with real vanilla beans.
Pure Maple
Raised donut with a maple glaze made from pure, dark grade-A maple syrup.
Maple Bacon
Raised donut with a dark grade-A maple syrup glaze topped with bacon seasoned with black pepper and cayenne.
Chocolate & Strawberries
Raised donut with our classic glaze filled with fresh house-made strawberry jam and topped with a chocolate mousse.
Cinnamon Swirl
Raised donut with swirled cinnamon topped with a cream cheese glaze and dusted with brown sugar.
GF Brown Butter Sea Salt
Gluten-friendly vanilla cake donut topped with a browned butter glaze and a Maldon sea salt flake crumble.
GF Vanilla Bean
Gluten-friendly vanilla cake donut topped with a vanilla bean glaze.
GF Boysenberry
Gluten-friendly vanilla cake donut topped with a house-made Boysenberry glaze.
GF Cookies & Cream
Gluten-friendly chocolate cake donut infused with mini chocolate chips and topped with a creamy vanilla glaze and house-made chocolate cookie crumble.
GFV Apple Maple
Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon with a glaze made from pure, dark grade-A maple syrup.
GFV Apple Cinnamon Sugar
Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon topped with cinnamon and sugar.
Vegan Apple Fritter
(THURSDAYS ONLY)
Vegan yeast dough infused with apples seasoned with cinnamon, clove, cardamom with a classic glaze (made with vegan butter and oat milk).

Hours:
Monday & Tuesday:
Closed
Wednesday - Sunday:
7:00am to 2:00pm
Visit Us
31878 Del Obispo, Suite 122
San Juan Capistrano, CA 92675
tel 949-218-4483