September Menu

Brown Butter Sea Salt

Vanilla cake donut with a brown butter glaze topped with a Maldon sea salt brittle.

Festive Vanilla

Vanilla cake donut with a vanilla bean glaze and topped with festive celebration sprinkles.

Buttermilk Old Fashioned

Buttermilk and sour cream nutmeg cake donut topped with our classic glaze.

Boysenberry

Vanilla cake donut with a house-made boysenberry glaze.

Cinnamon Crumble

Buttermilk nutmeg cake donut finished with our classic glaze and topped with house-made cinnamon crumble.

Mocha Toffee Crunch

Vanilla cake donut infused with house-made toffee topped with an espresso glaze and mocha toffee crumble.

Vanilla Bean

Raised donut topped with a vanilla glaze made with real vanilla beans.

Pure Maple

Raised donut with a maple glaze made from pure, dark grade-A maple syrup.

Maple Bacon

Raised donut with a dark grade-A maple syrup glaze topped with bacon seasoned with black pepper and cayenne.

Caramel Apple Fritter

Yeast donut infused with house-made apple jam with seasoned Granny Smith apples topped with a spiced caramel glaze and a caramel drizzle.

GF Old Fashioned

Gluten-friendly buttermilk cake donut with a dash of nutmeg topped with our classic glaze.

GF Chocolate Old Fashioned

Gluten-friendly buttermilk cake donut with a dash of nutmeg topped with a Valrhona chocolate ganache glaze.

GF Brown Butter Sea Salt

Gluten-friendly vanilla cake donut topped with a browned butter glaze and a Maldon sea salt brittle.

GFV Maple

Gluten-friendly and vegan vanilla cake donut with a glaze made from pure, dark maple syrup from Vermont.

GFV Boysenberry

Gluten-friendly and vegan vanilla cake donut topped with a house-made boysenberry glaze.