December Menu

Brown Butter Sea Salt

Vanilla cake donut with a brown butter glaze topped with a Maldon sea salt brittle.

Festive Vanilla

Vanilla cake donut with a vanilla bean glaze and topped with festive celebration sprinkles.

Buttermilk Old Fashioned

Buttermilk and sour cream nutmeg cake donut topped with our classic glaze.

Blueberry Maple Crunch

Vanilla cake donut infused with blueberries and topped with a dark grade-A maple syrup glaze and topped with a salted shortbread crumble.

Dunked Eggnog

Nutmeg cake donut dunked in house-made eggnog and topped with an eggnog glaze (made with brandy) and dusted with cinnamon.

Warm Spice Gingerbread

Gingerbread cake donut made with warm seasonal spices topped with a cream cheese glaze and striped with house-made caramel.

Vanilla Bean

Raised donut topped with a vanilla glaze made with real vanilla beans.

Pure Maple

Raised donut with a maple glaze made from pure, dark grade-A maple syrup.

Maple Bacon

Raised donut with a dark grade-A maple syrup glaze topped with bacon seasoned with black pepper and cayenne.

Orange Roll

Holiday raised donut with swirled cinnamon topped with an orange cream cheese glaze.

GF Brown Butter Sea Salt

Gluten-friendly vanilla cake donut topped with a browned butter glaze and a Maldon sea salt brittle.

GF Chocolate

Gluten-friendly vanilla cake donut topped with a Valhona chocolate glaze.

GF Dunked Eggnog

Gluten-friendly nutmeg cake donut dunked in house-made eggnog and topped with an eggnog glaze (made with brandy) and dusted with cinnamon.

GFV Apple Maple

Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon with a glaze made from pure, dark grade-A maple syrup.

GFV Apple Cinnamon Sugar

Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon tossed in cinnamon sugar.