December Menu
Brown Butter Sea Salt
Vanilla cake donut with a brown butter glaze topped with a Maldon sea salt brittle.
Festive Vanilla
Vanilla cake donut with a vanilla bean glaze and topped with festive celebration sprinkles.
Buttermilk Old Fashioned
Buttermilk and sour cream nutmeg cake donut topped with our classic glaze.
Boysenberry
Vanilla cake donut with a house-made boysenberry glaze.
Dunked Eggnog
Nutmeg cake donut dunked in house-made eggnog and topped with an eggnog glaze (made with brandy) and dusted with cinnamon.
Blueberry Maple Crunch
Vanilla cake donut infused with blueberries and topped with a dark grade-A maple syrup glaze and topped with a salted shortbread crumble.
Warm Spice Gingerbread
Gingerbread cake donut made with warm seasonal spices topped with a cream cheese glaze and striped with house-made caramel.
Chocolate Raised
Raised donut with a chocolate ganache glaze made with French Valrhona chocolate.
Vanilla Bean
Raised donut topped with a vanilla glaze made with real vanilla beans.
Pure Maple
Raised donut with a maple glaze made from pure, dark grade-A maple syrup.
Maple Bacon
Raised donut with a dark grade-A maple syrup glaze topped with bacon seasoned with black pepper and cayenne.
Chocolate & Cream
Raised square-cut donut with a classic glaze filled with both sweet cream cheese and French Valrhona chocolate.
Orange Roll
Holiday raised donut with swirled cinnamon topped with an orange cream cheese glaze.
GF Brown Butter Sea Salt
Gluten-friendly vanilla cake donut topped with a browned butter glaze and a Maldon sea salt brittle.
GF Chocolate
Gluten-friendly vanilla cake donut topped with a Valrhona chocolate glaze.
GF Cinnamon Crumble
Gluten-friendly nutmeg cake donut with our classic glaze and topped with a house-made cinnamon crumble.
GF Dunked Eggnog
Gluten-friendly nutmeg cake donut dunked in house-made eggnog and topped with an eggnog glaze (made with brandy) and dusted with cinnamon.
GFV Apple Maple
Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon with a glaze made from pure, dark grade-A maple syrup.
GFV Apple Cinnamon Sugar
Gluten-friendly and vegan vanilla cake donut infused with fresh apples and cinnamon tossed in cinnamon sugar.
Hours
Monday & Tuesday:
Closed
Wednesday - Sunday:
7:00am to 2:00pm
Visit Us
JD Flannel
31878 Del Obispo, Suite 122
San Juan Capistrano, CA 92675
tel 949-218-4483